The bread turns out amazingly beautiful: soft, aromatic, with a bright sourness of black currant. This is an unusual combination of flavors, which is ideal for those who are not afraid to discover something new.

By the way, it is sooo good with Camembert or any cream cheese 🙂

Ingredients:

Rye starter
Rye flour
Wheat flour
Black currant
Water
Honey
Salt

Nutritious:

220 calories per serving ( about 100 grams)